The
1906 Scientific Climbing
Here you read the adventure
of the Rwenzori climbing in 1906 as it really happended, written
by Roberto Mantovani on elements and findings gathered from
the original report from the Duke.
The historical photos of this section are from the
original photograghs taken by Vittorio Sella, now preserved
at the Museum of the Mountain in Turin and Sella Foundation
in Biella. We thank the above institutions for giving us the
consession of using these important photographic materials.
A great, new mountaineering
expedition
The first Ascents.
On the highest peaks of
the Rwenzori
Frenetic activity
The results of the Expeditions

The Duke and his two guides, Cesar Ollier and Joseph Petigax.
A great, new mountaineering expedition
In April 1905, Luigi Amedeo of Savoy, Duke of Abruzzi, returns
from an extremely long sea voyage. Seven years before he climbed
St Elias. In 1899, he explored the arctic pole with dogs and
sledges, the beginning of frost bite in his hands obliged
him to give up the last part of the expedition. Not content
with the venturing remotest corners of the world, the Duke
continues to plan new explorations. It was with this state
of mind that the Duke chose to climb the mountainous massive
of the Rwenzori.
Luigi Amedeo gathers all necessary available information,
chooses his companions, prepares materials and equipment with
the help also of cameras and topographic instruments in order
to measure the heights of the various peaks. Geophysical,
meteorological and magnetic studies were also to be carried
out. The scientist of the expedition would further the geological
and glacial knowledge of the region, without forgetting the
flora and fauna of the mountain zone.
In the end, Luigi Amedeo of Savoy's team was made up Captain
Umberto Cagni who, with Lieutenant Edoardo
Winspeare, is to assist the Duke with geographical
observations; the photographer Vittorio Sella
and his assistant Erminio Botta; Dr
Alessandro Roccati, director of the geomineralogical
laboratory of Turin Polytechnic, entrusted with geological
and mineralogical research; Major Achille Cavalli
Molinelli, naval doctor, who, among other things,
has the task of collaborating with Roccati in the collection
of zoological and botanical specimens.
Then there is the group of Alpine guides who are fundamental
for the mountaineering part of the expedition: Josef
Petigax, a tried climbing companion of the Duke's
(he took part in the expeditions to the pole and St Elias);
Cesar Ollier and then the porters Josef
Brocherel and Laurent Petigax, all from Courmayer.
Lastly there is Igino Igini, Luigi Amedeo's
cook. On April 16th 1906, the Duke and the members of the
expedition left the port of Naples aboard the German made
boat Bergemeisteir and reached Mombasa on the 3rd of may.
On the 4th, they boarded a train of the recently newly built
railway and after 940 kilometres, they reached Port Florence
in Kisumu, on Lake Victoria. The Winifred, one of the three
steam boats on regular service between the ports of the Lake.

People along the railwayline. Photo taken by Vittoria
Sella
On May 7th, the Winifred docks in the bay of Entebbe, The
expedition is received by the governor of Uganda but on the
15th, the expedition is ready to depart to Fort Portal a locality
290 kilometres away. During the march, the line of men, formed
of porters of the Buganda race and groups of Swahili, stretches
out for half a kilometre.

The Caravan of Baganda Porters from Entebbe to Fort
Portal (V.Sella)
On May 25th the expedition crosses the boundary of the Western
province and three days later is on the hills north of Kaibo,
which make a watershed between Lakes Albert and Edward. There
the icy peaks of the Rwenzori appear for the first time. They
are seventy kilometres away and seem suspended in the air
above a layer of fog and mist. An unforgettable sight.
At last on May 29th, the expedition reaches Fort Portal, at
an altitude 1535 metres; the last British outpost before the
great mountains. It is a barracks for the native soldiers
and in all fifteen Europeans among officers officials with
their families and missionaries.
During a brief stop, Luigi Amedeo meets Reverend Fisher, pioneer
of the Rwenzori, and the English Mountaineer Wollaston, who
has briefly separated from the British Museum team to greet
the head of the Italian expedition. It is not difficult to
imagine that both men gave the Duke precious information about
Mobuku valley.
Having dismissed a large number of porters, the expedition
starts walking again on June 1st towards the slopes of Rwenzori.
In seven days the group expects to get to the 3798 metres
of Bujungolo, their future base camp.
Two days later the caravan enters Mobuku
Valley. Slowly the vegetation and countryside begin to change.
Here and there the first lobelias appear with lots of dracaena
palms; in the background great sparkling snow fields, crests
and high peaks tower over everything.
At Bihunga camp at altitude 1920, their equipment is changed:
their light clothes are substituted by jackets and trousers
more suitable for the mountain. Part of the baggage is left
in a hut built by the British Museum’s expedition and
many porters descend to Butanka, a village half way between
Mobuku Valley and Fort Portal, where they will wait to be
called for the return trip.
The last part of the approach stage of the march is through
forest; not a very hospitable environment but one that is
rich in fantastic back-drops. On June 5th on the left side
of the great valley gulley of Mobuku and right in front of
Nakitawa camp, at 2652 metres, the group discover Kichuchu
Valley, never noted by preceding explorers, which seems to
lead into the heart of the range.
The next day the porters are changed. The
Buganda, men of the lowlands, are half substituted by a local
group of Bakonjo, more used to move in the impervious and
slippery terrain. The upper part of Mobuku Valley reveals
itself as being “one of the most extraordinary sights
of the whole journey”. It is formed by three great terraces
one above the other, separated by cliffs two to three hundred
metres high. Each terrace is saturated with stagnant water
and the scenery is incredible. “Trunks and branches
are entirely covered with a thick layer of mosses which hang
down in long beards from all the branches; they enlarge and
fill out the knots in the wood making the plants appear strangely
distorted; swollen; laden with tumours; struck by an enormous
greenish or yellow-red leprosy. There are no leaves except
on the highest branches, but the forest is dark due to the
dense intertwining of trunks and boughs. The ground has disappeared
under the countless trunks of dead trees, heaped one on top
of the other: those exposed to the air are covered in slippery
and slimy mosses; those having lain for years and years in
the deep holes are blackened and nude, not mouldy or rotten
at all. No forest is as horrid or as strange as this one […]”.
On June 7th fifty four days after departing,
the Duke and his companions arrive at Bujungolo, “a
real eagle’s nest, 3798 metres high and 800 above Kichuchu”.
A wild, harsh place reached by the cold, biting breath from
the glaciers, which make one think “of anything rather
than the Equator or the centre of Africa”. The next
morning after a night spent in a bivouac, preparations for
building the base camp in the lee of a great, damp, overhanging
cliff begin. A long, demanding and difficult job due to the
limited amount of level ground and also because a few metres
from the great rock, the mountain falls to the valley with
a slope covered in mud, moss and tree heathers. The only solution
is to fell trees and construct a platform capable of holding
the tents. Meanwhile Cagni, still convalescent left Entebbe
two days ago on a forced march to join his companions.
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Lobelias groundsel and heathers in Bujuku valley.
Photo by Vittorio Sella
The first Ascents
On the morning of June 9th while work on the construction
of the base camp is proceeding fast and furiously, Luigi Amedeo,
the guides from Aosta Valley, Erminio Botta and five Bakonjo
porters go up to the head of Mobuku Valley. They touch the
point where Grauer had camped a few months previously, at
altitude 4.032, then proceed along the edges of the Mobuku
glacier. In the afternoon at 4.349 metres, in dense fog the
only tent available is pitched: it will be camp 1. Only the
Duke, Joseph Petigax, Ollier and Brocherel remain to sleep
up there. Before dawn the group descends onto the glacier
and immediately climbs up towards the most low-lying point
on the crest, near the rocky crag which Grauer had named Edward
Peak in January. Fortunately visibility is good and from the
first glance the topography of the group begins to reveal
its secrets. To the south the eastern portion of Kiyanja (Mount
Baker) appears; to the west the central group (Mount Stanley)
shows four distinct peaks joined in pairs; to the north Speke
(Johnson’s Duwoni) peeps through. And further away another
two snow capped peaks stand out to the right of Speke. All
at once old queries are answered and aquired certainties are
dashed. It is obvious that the terminal crest of Mobuku Valley
does not form the watershed of the range. Besides, neither
the main group, which includes the highest peaks nor Speke
have anything to do with the valley gulley of Mobuku, which
was thought to contain the most extensive glaciers in the
Rwenzori.
At half past six in the morning Luigi Amedeo and his guides
start walking again in a westerly direction, towards the highest
peak of Kiyanja (Mount Baker). The group climbs on hard snow,
keeping to the right hand side of the ridge. At 8 o’clock
they reach the 4829 metre summit which will be called Semper
peak. Then they continue along the ridge toward the south,
aiming at the highest summit of the group. At quarter past
nine, in the thickest fog, the Duke of Abruzzi, Joseph Petigax,
Ollier and Brocherel arrive at Edward Peak, 4873 metres, “formed
of rocks entirely covered with glittering crystals, in the
shape of vitreous efflorescences”.
Hoping for the fog to lift, the group wait on the summit for
four hours. And not in vain because the mountaineers are given
a wonderful view to the south and the discovery of another
mountain group with several small glaciers (later it will
be called Luigi di Savoia).
At one o’clock the party return back along the same
path and are at camp 1 again by mid afternoon where Sella,
Botta, Brocherel and six African porters have just finished
erecting a second tent and got the cameras ready.
On June 11th while the Duke’s team returns to Bujungolo
camp, Sella and his companions climb first to the pass and
then to King Edward Peak with the idea of taking some beautiful
landscape photographs. The weather is terrible but finally,
in the early afternoon, it clears. Next morning Sella, Botta
and Brocherel are again on the pass and climb to Moore Peak
(4654m); an easy climb but made treacherous by the ice. It
is snowing on the peak and unfortunately the camera cannot
be used. On returning to the pass the roped party meet Dr
Roccati and a guide. By now it is snowing heavily everywhere,
and only Botta and Sella have the courage to pass the night
in the tent, insisting on remaining at high altitude in the
hope of good weather. However next day they too are obliged
to return to Bujungolo.

Semper peak on Mount Baker. Photo by Vittorio Sella
Continue
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Frenetic activity
The results of the Expeditions
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